Weekly Happenings

Monday – Wednesday: Ditch the kitchen and head to your local to enjoy two gastropub classics for £25, every Monday to Wednesday. Choose our 14-hour Braised Beef & Ale Pie, Watermelon, Edamame & Rice Noodle Salad, Aubrey Allen’s Steak Burger, and our sustainably sourced Fish & Chips.

Wednesday – Friday: Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!

Last Thursday of Every Month: Brush up on your knowledge, gather your team, and join us for our monthly quiz night. £2 entry, 6pm start, winner takes the pot. Call us on 01483 202039 to book your place.

Friday: Add some fizz to your weekend! Buy one bottle of fizz (Prosecco, Cremant or Piper), between 4-7pm, and get the second on us. Perfectly paired with Chef’s Fish supper specials!

Last Friday of Every Month in June, July August: Relax into the evening and soak up the atmosphere for our Jazz on The Patio night. Music starts from 7pm. Fridays include 27th June, 25th July, 29th August.

Sunday: Join us for our Sunday Set Lunch Menu to enjoy two courses for £26 or three courses for £32.

ENGLISH ASPARAGUS IS BACK

Blink and you’ll miss it… the wonderful, yet all too brief, asparagus season is here. These sweet, tasty spears are grown for us on the beautiful South Downs, from our friends at Barfoots Farm. Just like us, they care about Making Life Peachy, with a commitment to “looking after the land like you are going to farm forever”.

Find it on our specials board, served with classic hollandaise and a soft poached egg. A glass of No.1 Provence Rosé wouldn’t be out of place either…

Late May Bank Holiday

Who doesn’t love a long weekend? Enjoy a great roast on Sunday, before easing into Bank Holiday Monday with our Bank Holiday specials. Book a table and we’ll see you then.

Fruits de Mer

Sail away to the French coast on the last Saturday of the month, from May to August, and join us for a day of Fruits de Mer specials. Indulge in a seafood platter for two paired with a glass of Piper Champagne. 

Dates include – 28th June, 26th July, 31st August.

Call the pub on 01483 202039 to book your table. 

Yoga In The Secret Garden

Join us for an hour of yoga followed by brunch and a juice shot on the terrace. What better way to start your weekend?

£20pp. Limited spaces, get your tickets below;

9am, Saturday 7th June

9am, Saturday 5th July

9am, Saturday 2nd August

Summer Menu Tasting

Join us to be the first to try our new summer menu. Head Chef, Neil, will be showcasing the best the season has to offer with three courses from our new menu. £55pp to include a welcome drink, 7pm arrival. Book your table here, quoting summer menu tasting. 

Father’s Day

What better way to celebrate the important men in our lives than with the age-old tradition of Sunday lunch in your local and beers on us!

Enjoy top-quality British beef from Aubrey Allen, Jimmy Butler’s free-range pork, or our delicious vegetarian wellington with all the glorious trimmings. 

Always a busy one, book in early!

Tapas on The Terrace

Think Sangria, Sun and Tapas! Join us from 6pm on both evenings in our beautiful garden and watch the world go by.

Silent Pool Gin Tour

Join us and the Silent Pool team for a grand tour of their distillery, followed by lunch alfresco at the pub. £45pp, to include a two course lunch and welcome drink. Get your tickets here.

Meet us at the pub for 12.30pm.