Thursday: Join us for Chef’s Steak Night specials from 5pm! Provenance, seasonality, and a little indulgence, the perfect midweek ritual.
Last Thursday of Every Month: Brush up on your knowledge, gather your team, and join us for our monthly quiz night. £2 entry, 6pm start, winner takes the pot. Call us on 01483 202039 to book your place.
Blink and you’ll miss it… asparagus season is here.
The wonderful, and all too brief, English asparagus has arrived and is now on our specials board, served the classic way with hollandaise and a soft poached egg for 12.50.
As always, we’re at the mercy of the season, so catch these sweet, tasty spears while you can. And if you’re making an occasion of it, a glass of Provence Rosé wouldn’t be out of place either…
Celebrate the long weekend with a Bank Holiday Monday in the pub. Enjoy Bank Holiday specials paired with a glass of fizz. There’s something for everyone. Book a table and we’ll see you then.
As warmer days arrive, join us every first Friday of the month for live music in our garden, whilst sipping on your favourite bottle on the list. Our specials boards will be filled with scrumptious dishes, perfect for the occasion. Book an outside table, and join us from 7pm.
(This event is weather dependant and could be cancelled should the weather not be on our side)
Two Courses 35.00 or Three Courses 42.00
Celebrate the important men in your life than with the age-old tradition of Sunday lunch in your local! Settle in from noon on Sunday 21st June and treat him to our Father’s Day Set Menu, served right through until evening. Always a busy one, Book In and make it one to remember.
Or why not make a weekend of it! Whether it’s Friday night dinner, a long Saturday lunch, or brekkie to start the day right; we’ve got you covered.
You don’t have to pack your bags to enjoy the very best seafood. Join us from 5pm for an evening of indulgence with a beautifully prepared fruits de mer platter, made for sharing and packed with the best from the coast, 50pp (min 2 guests).. Each platter is served with a glass of Champagne to start things off just right.
Pre-order online and book your table quoting ‘Fruit de Mer’.
As warmer days arrive, join us every first Friday of the month for live music in our garden, whilst sipping on your favourite bottle on the list. Our specials boards will be filled with scrumptious dishes, perfect for the occasion. Book an outside table, and join us from 7pm.
(This event is weather dependant and could be cancelled should the weather not be on our side)
We’re getting ready for a brilliant day of music and summer atmosphere. Keep an eye out for more details coming soon.
You don’t have to pack your bags to enjoy the very best seafood. Join us from 5pm for an evening of indulgence with a beautifully prepared fruits de mer platter, made for sharing and packed with the best from the coast, 50pp (min 2 guests). Each platter is served with a glass of Champagne to start things off just right.
Pre-order online and book your table quoting ‘Fruit de Mer’.
As warmer days arrive, join us every first Friday of the month for live music in our garden, whilst sipping on your favourite bottle on the list. Our specials boards will be filled with scrumptious dishes, perfect for the occasion. Book an outside table, and join us from 7pm.
(This event is weather dependant and could be cancelled should the weather not be on our side)
You don’t have to pack your bags to enjoy the very best seafood. Join us from 5pm for an evening of indulgence with a beautifully prepared fruits de mer platter, made for sharing and packed with the best from the coast, 50pp (min 2 guests). Each platter is served with a glass of champagne to start things off just right.
Pre-order online and book your table quoting ‘Fruit de Mer’.
Celebrate our favourite season and join us for our Summer Garden Party! There’ll be live music, the bar will be filled with all your favourites, and chef will be on the BBQ.
Join us, drink in hand, from 5pm.
Make the most of the final long weekend of the summer! Pop in on Sunday for a proper roast, then ease into Monday with a seasonal special, a glass of something chilled, and good company. Here’s to soaking up every last bit of summer.